|
COWSLIP |
Wild plant |
|
HEATHER |
Wild plant |
|
YARROW |
Wild plant |
|
DANDELION |
Wild plant |
|
|
|
DRANK |
Wild oats, or darnel grass. See Drake a plant. |
|
MOTHER-OF-THYME |
An aromatic plant (Thymus Serphyllum); -- called
also wild thyme. |
|
HYACINTH |
A plant of the genus Camassia (C. Farseri), called also
Eastern camass; wild hyacinth. |
|
DOMESTICATE |
To tame or reclaim from a wild state; as, to
domesticate wild animals; to domesticate a plant. |
|
|
|
WILDERING |
A plant growing in a state of nature; especially, one
which has run wild, or escaped from cultivation. |
|
WILDING |
A wild or uncultivated plant; especially, a wild apple
tree or crab apple; also, the fruit of such a plant. |
|
CHARLOCK |
A cruciferous plant (Brassica sinapistrum) with yellow
flowers; wild mustard. It is troublesome in grain fields. Called also
chardock, chardlock, chedlock, and kedlock. |
|
COLUMBINE |
A plant of several species of the genus Aquilegia; as,
A. vulgaris, or the common garden columbine; A. Canadensis, the wild
red columbine of North America. |
|
PARSNIP |
The aromatic and edible spindle-shaped root of the
cultivated form of the Pastinaca sativa, a biennial umbelliferous plant
which is very poisonous in its wild state; also, the plant itself. |
|
CHICORY |
A branching perennial plant (Cichorium Intybus) with
bright blue flowers, growing wild in Europe, Asia, and America; also
cultivated for its ro... |
|
TUMBLEWEED |
...oots
in the autumn, and is driven by the wind, as a light, rolling mass,
over the fields and prairies; as witch grass, wild indigo, Amarantus
... |
|
LETTUCE |
...), the
leaves of which are used as salad. Plants of this genus yield a milky
juice, from which lactucarium is obtained. The commonest wild lettu... |
|
IPECACUANHA |
...ite ipecac (Ionidium Ipecacuanha), the bastard or wild
ipecac (Asclepias Curassavica), and the undulated ipecac (Richardsonia
scabra). ... |