| Rating | Solver | Clue |
|---|---|---|
| PULP | Soft fruit part | |
| FLESH | The soft, pulpy substance of fruit; also, that part of a root, fruit, and the like, which is fit to be eaten. | |
| PSEUDOCARP | That portion of an anthocarpous fruit which is not derived from the ovary, as the soft part of a strawberry or of a fig. | |
| RASPBERRY | Soft fruit | |
| BANANA | Soft fruit | |
| FIG | Soft fruit | |
| BLACKBERRY | Soft fruit | |
| BERRY | Soft fruit | |
| STRAWBERRY | Soft fruit | |
| BLUEBERRY | Small soft fruit | |
| APRICOT | Small soft fruit | |
| FIGS | Soft, sweet, pear-shaped fruit | |
| JUICE | Liquid part of fruit | |
| APPEAR | Look ... a soft fruit | |
| CRUMB | The soft part of bread. | |
| SWASH | Soft, like fruit too ripe; swashy. | |