|
DRIED |
Parched |
|
DRY |
Parched |
|
ARID |
Parched |
|
BONE DRY |
Parched (4,3) |
|
|
|
SERER |
More parched |
|
ARIDER |
More parched |
|
THIRST |
Be parched |
|
DRIER |
More parched |
|
|
|
THIRSTIER |
More parched |
|
SCORCH |
Parched with heat |
|
TORRID |
Arid or parched |
|
THIRSTY |
Deficient in moisture; dry; parched. |
|
PARCHEDNESS |
The state of being parched. |
|
TORRIDNESS |
The quality or state of being torrid or parched. |
|
FIERY |
Heated by fire, or as if by fire; burning hot; parched;
feverish. |
|
ROKEE |
Parched Indian corn, pounded up and mixed with sugar; --
called also yokeage. |
|
PARCH |
To dry to extremity; to shrivel with heat; as, the mouth
is parched from fever. |
|
NOCAKE |
Indian corn parched, and beaten to powder, -- used for food
by the Northern American Indians. |
|
PINOLE |
Parched maize, ground, and mixed with sugar, etc. Mixed
with water, it makes a nutritious beverage. |
|
CHICK-PEA |
Its nutritious seed, used in cookery, and especially,
when roasted (parched pulse), as food for travelers in the Eastern
deserts. |
|
SIMOON |
A hot, dry, suffocating, dust-laden wind, that blows
occasionally in Arabia, Syria, and neighboring countries, generated by
the extreme heat of the parched deserts or sandy plains. |
|
WATER-WHITE |
A vinelike plant (Vitis Caribaea) growing in parched
districts in the West Indies, and containing a great amount of sap
which is sometimes used for quenching thirst. |