Rating | Solver | Clue |
---|---|---|
PEEL | Fruit skin | |
RIND | Fruit skin | |
GOURD | Hollow hard skin of a fruit | |
ZEST | Thin outer skin of citrus fruit | |
SKINLESS | Having no skin, or a very thin skin; as, skinless fruit. | |
UVA | A small pulpy or juicy fruit containing several seeds and having a thin skin, as a grape. | |
SARCOCARP | The fleshy part of a stone fruit, situated between the skin, or epicarp, and the stone, or endocarp, as in a peach. See Illust. of Endocarp. | |
PARE | To remove; to separate; to cut or shave, as the skin, ring, or outside part, from anything; -- followed by off or away; as; to pare off the ring of fruit; to pare away redundancies. | |
PLANTAIN | The fruit of this plant. It is long and somewhat cylindrical, slightly curved, and, when ripe, soft, fleshy, and covered with a thick but tende... |