| Rating | Solver | Clue |
|---|---|---|
| PERRIER | French water | |
| EAU | French water | |
| EVIAN | French water | |
| CALORIE | The unit of heat according to the French standard; the amount of heat required to raise the temperature of one kilogram (sometimes, one gram) o... | |
| BAD LANDS | Barren regions, especially in the western United States, where horizontal strata (Tertiary deposits) have been often eroded into fantastic form... | |