| Rating | Solver | Clue |
|---|---|---|
| MILLET | Food-grain | |
| CEREAL | Food grain | |
| OATS | Food grain | |
| RICE | Food grain | |
| PROVENDER | Dry food for domestic animals, as hay, straw, corn, oats, or a mixture of ground grain; feed. | |
| SPELT | A species of grain (Triticum Spelta) much cultivated for food in Germany and Switzerland; -- called also German wheat. | |
| FEED | That which is eaten; esp., food for beasts; fodder; pasture; hay; grain, ground or whole; as, the best feed for sheep. | |
| BARLEY | A valuable grain, of the family of grasses, genus Hordeum, used for food, and for making malt, from which are prepared beer, ale, and whisky. | |
| BADGER | An itinerant licensed dealer in commodities used for food; a hawker; a huckster; -- formerly applied especially to one who bought grain in one place and sold it in another. | |