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EUCALYPTUS |
Australian tree |
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ACACIA |
Australian tree |
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BOAB |
Australian tree |
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MULGAS |
Australian tree |
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GUM |
Australian tree |
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MALLEE |
Australian tree |
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WATTLE |
Australian tree |
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LILLY |
Australian tree |
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MYALL |
Australian tree |
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EUCALYPT |
Native Australian tree |
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BAOBAB |
Thick-trunked Australian tree |
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REDGUM |
AUSTRALIAN timber tree |
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TUART |
An Australian tree |
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SASSAFRAS |
Spicy smelling australian tree |
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KURRAJONG |
Australian tree owning fibrous bark |
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MUSKWOOD |
The wood of an Australian tree (Eurybia argophylla). |
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NONDA |
The edible plumlike fruit of the Australian tree, Parinarium
Nonda. |
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SPEARWOOD |
An Australian tree (Acacia Doratoxylon), and its tough
wood, used by the natives for spears. |
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QUANDONG |
The edible drupaceous fruit of an Australian tree
(Fusanus acuminatus) of the Sandalwood family; -- called also quandang. |
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MYALL WOOD |
A durable, fragrant, and dark-colored Australian wood,
used by the natives for spears. It is obtained from the small tree
Acacia homolophylla. |
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LILLY-PILLY |
An Australian myrtaceous tree (Eugenia Smithii),
having smooth ovate leaves, and panicles of small white flowers. The
wood is hard and fine-grained. |
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BEEFWOOD |
An Australian tree (Casuarina), and its red wood, used
for cabinetwork; also, the trees Stenocarpus salignus of New South
Wales, and Banksia compar of Queensland. |
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DUBOISINE |
An alkaloid obtained from the leaves of an Australian
tree (Duboisia myoporoides), and regarded as identical with
hyoscyamine. It produces dilation of the pupil of the eye. |
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QUEENSLAND NUT |
The nut of an Australian tree (Macadamia ternifolia).
It is about an inch in diameter, and contains a single round edible
seed, or sometimes tw... |
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SANDALWOOD |
The highly perfumed yellowish heartwood of an East
Indian and Polynesian tree (Santalum album), and of several other trees
of the same genus, a... |