| Rating | Solver | Clue |
|---|---|---|
| ZEAL | Zest | |
| ZING | Zest | |
| VIGOUR | Zest | |
| TANG | Zest | |
| GUSTO | Zest | |
| LEMON | Zest fruit | |
| LEMONS | Zest fruits | |
| ZESTED | Of Zest | |
| ZESTING | Of Zest | |
| ESPRIT | Vitality or zest | |
| RIND | Skin that’s full of zest? | |
| TARTARE | Saucy zest two sailors enjoyed at first | |
| PIQUANT | Stimulating to the taste; giving zest; tart; sharp; pungent; as, a piquant anecdote. | |
| ZEST | To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine. | |
| SAUCE | To make poignant; to give zest, flavor or interest to; to set off; to vary and render attractive. | |
| FLAVOR | To give flavor to; to add something (as salt or a spice) to, to give character or zest. | |
| SEASON | To fit for taste; to render palatable; to give zest or relish to; to spice; as, to season food. | |
| ENTREE | In French usage, a dish served at the beginning of dinner to give zest to the appetite; in English usage, a side dish, served with a joint, or ... | |
| SPICE | ...uality of a thing in a small degree, as spice alters the taste of food; that which gives zest or pungency; a slight flavoring; a relish; hence, ... | |