|
LACTOSE |
Milk sugar |
|
EGGNOG |
A drink with egg, alcohol, milk and sugar |
|
RAMBOOZE |
A beverage made of wine, ale (or milk), sugar, etc. |
|
FRUMENTY |
Food made of hulled wheat boiled in milk, with sugar,
plums, etc. |
|
|
|
LACTONIC |
Pertaining to, or designating, an acid obtained by the
oxidation of milk sugar (lactose). |
|
TEMPER |
Milk of lime, or other substance, employed in the process
formerly used to clarify sugar. |
|
ICING |
A coating or covering resembling ice, as of sugar and milk
or white of egg; frosting. |
|
WHITE-POT |
A kind of food made of milk or cream, eggs, sugar,
bread, etc., baked in a pot. |
|
|
|
BUNN |
A slightly sweetened raised cake or bisquit with a glazing of
sugar and milk on the top crust. |
|
MILK |
An emulsion made by bruising seeds; as, the milk of almonds,
produced by pounding almonds with sugar and water. |
|
ICE |
To cover with icing, or frosting made of sugar and milk or
white of egg; to frost, as cakes, tarts, etc. |
|
ABSTRACT |
A powdered solid extract of a vegetable substance mixed
with sugar of milk in such proportion that one part of the abstract
represents two parts of the original substance. |
|
DULCITE |
...ng
naturally in a manna from Madagascar, and in certain plants, and
produced artificially by the reduction of galactose and lactose or milk
s... |
|
GALACTOSE |
A white, crystalline sugar, C6H12O6, isomeric with
dextrose, obtained by the decomposition of milk sugar, and also from
certain gums. When oxid... |
|
PUNCH |
A beverage composed of wine or distilled liquor, water (or
milk), sugar, and the juice of lemon, with spice or mint; --
specifically named from... |
|
SACCHARINIC |
...ling dextrose and
levulose (invert sugar) with milk of lime. ... |
|
DOVER'S POWDER |
A powder of ipecac and opium, compounded, in the
United States, with sugar of milk, but in England (as formerly in the
United States) with sulp... |