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MIXED |
Diluted |
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WEAKENED |
Diluted |
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WATEREDDOWN |
Diluted |
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WATERED DOWN |
Diluted (7,4) |
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THINNED |
Diluted (paint) |
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PURER |
Less diluted |
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WATERY |
Overly diluted |
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DILUTE |
Diluted; thin; weak. |
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TEA |
Dried leaves warmed and diluted afternoon break |
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RAW |
Not mixed or diluted; as, raw spirits |
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DILUTION |
The act of diluting, or the state of being diluted. |
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HYDROMEL |
A liquor consisting of honey diluted in water, and after
fermentation called mead. |
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PHENICINE |
A purple powder precipitated when a sulphuric solution
of indigo is diluted with water. |
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LEBBAN |
Coagulated sour milk diluted with water; -- a common
beverage among the Arabs. Also, a fermented liquor made of the same. |
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CHYLAQUEOUS |
Consisting of chyle much diluted with water; -- said
of a liquid which forms the circulating fluid of some inferior animals. |
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TINCTURE |
A solution (commonly colored) of medicinal substance in
alcohol, usually more or less diluted; spirit containing medicinal
substances in solution. |
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SHERBET |
A refreshing drink, common in the East, made of the juice
of some fruit, diluted, sweetened, and flavored in various ways; as,
orange sherbet; lemon sherbet; raspberry sherbet, etc. |
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WATER |
An addition to the shares representing the capital of a
stock company so that the aggregate par value of the shares is
increased while their value for investment is diminished, or "diluted." |
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DISTEMPER |
A preparation of opaque or body colors, in which the
pigments are tempered or diluted with weak glue or size (cf. Tempera)
instead of oil, usua... |