| Rating | Solver | Clue |
|---|---|---|
| INTERSECTED | Cut across | |
| CROSSCUT | To cut across or through; to intersect. | |
| CARBONADO | Flesh, fowl, etc., cut across, seasoned, and broiled on coals; a chop. | |
| CARBONADE | To cut (meat) across for frying or broiling; to cut or slice and broil. | |
| TRAVERSE | Lying across; being in a direction across something else; as, paths cut with traverse trenches. | |
| BANG | To cut squarely across, as the tail of a hors, or the forelock of human beings; to cut (the hair). | |
| MILL | To make a raised border around the edges of, or to cut fine grooves or indentations across the edges of, as of a coin, or a screw head; also, to stamp in a coining press; to coin. | |
| BIRD'S-MOUTH | An interior angle or notch cut across a piece of timber, for the reception of the edge of another, as that in a rafter to be laid on a plate; -... | |